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Malai Favorites Sampler Grilled Chicken Satay, Imperial Rolls, Spring Rolls, & Vietnamese Meatballs	Spring Rolls with Seared Tuna Seared Rare Ahi Tuna, Rice Noodles, Pickled Bean Sprouts, Herbs	Thai Tacos Pulled Pork, Pickled Bean Sprouts, Cilantro, Crispy Wonton Shell (Substitute Shrimp +1)
Green Papaya Salad Shredded with Candied Bacon, Ripe Mango, Chopped Peanuts, Chili Lime Dressing	Lemongrass Mussels PEI Mussels, Lemongrass, Sauvignon Blanc-Coconut Broth, Grilled Banh Mi Bread	Ahi Tuna Tartare Diced Sushi Grade Ahi Tuna, Minced Herbs, Cucumbers, Thai Chilies, Avocado Slices, Wonton Chips
Vietnamese Meatballs Minced Pork, Green Onions, Caramel, Herbs	Fried Imperial Rolls Shrimp, Pork, Bean thread Noodles, Herbs, Crispy Rice Paper	Burmese Tea Leaf Salad Fermented Tea Leaves, Napa Cabbage, Toasted Burmese Nuts, Crispy Garlic, Dried Shrimp
Chicken Satay Peanut - Turmeric - Bourbon Marinated Chicken, Chili Relish	Thai Chicken Wings (Peek Gai Nam Daeng) Jumbo Whole Wings, Thai Chili Garlic Glaze, Toasted Sesame Seeds	Spicy Crispy Samosas Beef, Garlic, Ginger, Cilantro Yogurt Sauce (Vegetarian Available)
Shishito Peppers Japanese Peppers, Skinny Tempura, Sweet and Sour Dipping Sauce	Curried Crab Dip Lump Crab, Coconut Curry, Chilies, Egg, Kaffir, Ginger, Shrimp Chips	Sticky Rice Sticky Rice wrapped in a Banana Leaf served with Eggplant dipping sauce (Nam Prik)

To Share

Soups

Sweet and Sour Vegetable Soup Vietnamese Style, Tofu, Mushrooms, Pineapple, Tomatoes, Spinach, Peanuts, Rice Noodles	Thai Coconut Soup Chicken Breast, Galangal, Shiitakes, Scallions, Tomatoes	Lemongrass Soup Black Tiger Shrimp, Enokii, Mint, Hot & Sour Broth
Beef Vietnamese Soup Hanoi-Style Spiced Broth, Sliced Tenderloin, Thin Rice Noodles, Fresh Herbs	Chicken Vietnamese Soup Spiced Chicken Broth, White Meat Chicken, Thin Rice Noodles, Bean Sprouts, Fresh Herbs

Lunch Only

Monday - Charred Flat Noodles (Raat Nar Gai) Chicken, Broccoli, Spicy Glaze	Tuesday - Sweet & Sour Crispy Noodles Shrimp, Chicken, Tofu, Egg, Cherry Tomatoes, Cilantro, Dried Chilies	Wednesday - Tiger Noodles Marinated Beef, Chives, Turmeric-Garlic Sauce, Rice Noodles
Thursday - Bangkok Street Rice (Pad Grapao) Wok Tossed Pork, Holy Basil, Fried Egg	Friday - Mekong Noodles Shrimp, Glass Noodles, Egg, Broccoli, Bean Sprouts, Green Onions	Pulled Pork Banh Mi
Ham and Egg Banh Mi Vietnamese Baguette, Ham, Egg, Cucumbers, Spicy Aioli, Sriracha, Cilantro and Thai Basil with a Green Salad	Tofu Banh Mi	Shrimp Banh Mi

Specialities

Avocado Shrimp Salad Coconut Herb Dressing, Mixed Greens, Spicy Croutons	Peanut Encrusted Ruby Trout Citrus Street Salad, Cilantro Jasmine Rice, Roasted Tomato Coconut Sauce	North Atlantic Arctic Char Pan Roasted 7 oz Filet, Garlic-Shallot Rub, Sweet Soy Glaze, Wok-Seared Vegetables, Brown Jasmine Rice (Substitute Fried Rice +2)
Seared Jumbo Sea Scallops Hand Harvested Scallops, Pad Thai Noodles, Local Tofu, Spicy Tamarind Sauce, Crushed Peanuts	Chilean Sea Bass Garlic Lemongrass Poached MSC Certified 7oz Fillet, Baby Bok Choy, Thin Rice Noodles, Chili Lime Broth	Red Curry Georges Bank Cod Pan-Seared Georges Bank Cod, Wok Seared Vegetables, Curried Jasmine Rice
Jungle Curry Hot Pot With Shrimp Curried Broth, Siamese Watercress, Thin Rice Noodles, Black Tiger Shrimp	Iron Pot Green Curry Chicken Chicken Breast, Scratch Green Curry, Apple Eggplant, Carrots, Rice Noodles or Jasmine Rice	Massaman Braised Lamb Shank Austrailian Foreshank, Peanut Tamarind Curry, Boiled Egg, Jasmine Rice
Vietnamese Barbeque Pork Ribs Half Rack, Ginger Soy Glaze, Green Curry Noodles, Green Papaya Slaw	Whole Branzino Wok-Fried With Head And Tail On, Tamarind-Soy Moon Sauce, Cucumber Salad, Jasmine Rice	Panang Duck Peanut-Encrusted Duck Breast, Curried Vegetables, Panang Curry Sauce

Classics

Vermicelli Salad w/Lemngrass Chicken (Bun Ga Nuong) Chilled Rice Noodles, Cucumbers, Peanuts, Garlic-Lime Dressing, Imperial Roll	Basil Vegetable Fried Rice Wok-Seared with Mountain Soy, Egg, Shiitakes, Cherry Tomatoes, Broccoli (add Shrimp, Chicken, or Beef +3)	Pineapple Fried Rice Peanuts, Cherry Tomatoes, Carrots, Green Onions, Turmeric, Egg (add Shrimp, Chicken, or Beef +3)
Lemongrass Chicken (Ga Xao Sa) Wok-Seared Chicken Breast, Green Onions, Carrots,Lemongrass-Caramel Sauce, Jasmine Rice, Sliced Ginger Caramel Sauce, Jasmine Rice, Sliced Ginger (Substitute Fried Rice +2)	Chicken and Broccoli Noodles (Pad See Ew) Fresh Flat Noodles, Chicken Breast, Broccoli, Bean Sprouts, Cherry Tomatoes, Sweet Soy Sauce	Drunken Noodles Fresh Jasmine Rice Flat Noodles, Spicy Chopped Tenderloin, Bell Peppers, Thai Basil (Substitute Chicken or Shrimp N/C)
Stir Fried Glass Noodles (Pad Woo Sen) Chicken Breast, Green Onions, Cilantro, Cherry Tomatoes, Sweet Garlic Sauce	Shrimp Pad Thai Wok-Tossed Rice Noodles, Black Tiger Shrimp, Local Tofu,Chopped Peanuts, Spicy Tamarind Sauce (Substitute Chicken or Beef N/C)	Yellow Curry Bowl (Gang Garee) Chicken Breast, Bell Peppers, Pineapple, Potatoes, Tomatoes, Brown Jasmine Rice
Chang Mai Noodles (Kao Soi) Curried Coconut Broth, Chicken Breast, Broccoli, Bok Choy, Egg Noodles

Desserts

Banana Pot De Creme Bruleed Banana, Fresh Whipped Cream, Dark Chocolate	Coconut Creme Pie Coconut Macaroon Crust, Tamarind Caramel, Coconut Gelato	Mango Sticky Rice Smash Sticky Rice, Sweet Coconut Custard, Ripe Mango, Rice Crisp
Peanut-Chili-Chocolate Roti With House-Made Coconut Gelato, Hibiscus Dipping Sauce

Brunch

Banh Mi French Toast.jpg Thick Sliced Vietnamese Baguette topped with Flambéed Bananas and Coconut Syrup. Served with Savory Breakfast Potatoes	Thai Eggs Benedict Scratch Coconut Biscuits piled high with Spinach, Thai Basil, Shrimp and Poached Eggs with Thai Chili Hollandaise. Served with Cheesy Rice Grits	Thai Omelette Seared omelette stuffed with Minced Beef, Thai basil, Shallots and Thai Chilies. Served with Breakfast Potatoes and Grilled Bread
Chicken and Egg Congee Slow- cooked Rice Porridge Topped with Slivered Ginger, Poached Egg and Crispy Bread	Hoi An Hash Crispy Noodles, Pork Sausage, Egg, Green Papaya Slaw, Vinegar Soy	Vietnamese Noodle Soup (Pho) Choice of Chicken or Beef. This is a Hanoi-Style Breakfast to Cleanse and Rejuvenate. Rich Beef or Chicken Broth with Thin Rice Noodles, Bean Sprouts and Herbs (Add Soft-Poached Egg +2)
Fried Rice Over Easy Our Classic Fried Rice with Chicken, Broccoli, Shiitakes, Bell Peppers, and Carrots, topped with a Fried Egg	Ham and Egg Banh Mi Vietnamese Baguette, Ham, Egg, Cucumbers, Spicy Aioli, Sriracha, Cilantro and Thai Basil with a Green Salad

Sides

Sautéed Siamese Watercress	Steamed Spicy Edamame	Wok Seared Vegetables
Simply Fried Rice	Roti	Cucumber Salad

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